He received his culinary training from the Institute of Culinary Education.. About Food & Wine.

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, most lean toward less intrusive styles of winemaking — native rather than manufactured yeasts, less new oak, lower sulfur levels — and almost all of them can be found in appellations like Maranges, which carries nowhere near the cachet of places like Vosne-Romanée or Gevrey-Chambertin.. How to Find the Best Wines From Burgundy.What Maranges does have is land that someone who is not a billionaire can afford.

Dubourg and Mathurin have both worked at star properties — she at the grand cru Clos de Tart and he at Domaine Roulot and Domaine Jacques-Frédéric Mugnier — but their 12 acres here are a more humble venture.Even so, they were lucky to get it.